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samenvatting food quality management
- Summary • 32 pages • 2015
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summary of the book 'food quality management' by Pieternel Luning
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Summary Food Quality Management
- Summary • 68 pages • 2018
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This elaborate summary of the course FQD 20306 (Food Quality Management) includes both the content of the lectures and the relevant chapters of the book, as well as pictures of the most important models
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Summary book Food Quality Management
- Summary • 50 pages • 2019
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Summary of all nine chapters of the book "Food Quality Management, Technological and managerial principles and practices" from Pieternel A. Luning and Willem J. Marcelis.
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Summary Food Quality Management
- Summary • 23 pages • 2017
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- $5.50
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Samenvatting van al het leerstof voor Food Quality Management
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Food Quality Management
- Summary • 63 pages • 2018
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- $4.40
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Summary Food Quality Management
As you read this, a fellow student has made another $4.70
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Summary Food quality management
- Summary • 72 pages • 2019
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- $7.15
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Summary Food Quality Management Chapter 1-8
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Practice questions for exam of Food Quality Management
- Exam (elaborations) • 33 pages • 2020
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- $4.40
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Practice questions after each chapter which are pratice question for the exam
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Summary book Food Quality Management
- Summary • 50 pages • 2019
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- $7.15
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Summary of all nine chapters of the book "Food Quality Management, Technological and managerial principles and practices" from Pieternel A. Luning and Willem J. Marcelis.
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